French Provincial Sterling Cream Ladle | Towle
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French Provincial Cream Ladle

French Provincial Sterling Silverware by Towle

See all pieces in Towle French Provincial Sterling Silverware.

Price: $319.95
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Item Number: T036623
Length: 5.75"
  • .925 Sterling Silver
  • Ideal for serving cream, milk, melted butter, dessert sauces, syrups, and other light accompaniments


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$319.95
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Add a touch of timeless elegance to your coffee and tea service with the Towle French Provincial Sterling Silver Solid Cream Ladle. Introduced as part of Towle's iconic French Provincial sterling silver pattern in 1948, this beautifully crafted serving piece features the pattern's signature flowing floral scrollwork and graceful French-inspired styling. Measuring approximately 5-3/4 inches long, the solid cream ladle is perfectly sized for serving cream, light sauces, melted butter, dessert toppings, and other delicate accompaniments with precision and sophistication.

Crafted from .925 sterling silver, this authentic Towle serving piece combines heirloom-quality craftsmanship with everyday functionality. Its deep, rounded bowl is designed to pour smoothly while maintaining an elegant presentation, making it an essential accessory for formal entertaining, afternoon tea, holiday gatherings, and special occasions. Whether paired with a sterling cream pitcher or displayed alongside a complete French Provincial service, this cream ladle adds refined detail to any table setting.

Specialty serving pieces are what transform a beautiful flatware service into a truly complete table setting. The Towle French Provincial Solid Cream Ladle offers the same exceptional craftsmanship and timeless styling that have made this pattern a favorite for generations. Whether you're preserving a family heirloom, replacing a discontinued piece, or building your dream sterling silver collection, this elegant ladle is a classic addition that will be enjoyed for years to come.

  • .925 Sterling Silver
  • Ideal for serving cream, milk, melted butter, dessert sauces, syrups, and other light accompaniments

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