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Pro Series Meat Cleaver, 6"

Pro Series Cutlery by Zwilling JA Henckels

Price: $224.95
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Item Number: JHS-38415-163
Length: 11.81"
  • 6-inch cleaver features a rectangular blade for breaking down large cuts of meat and cutting through bone
  • Curved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort
  • SIGMAFORGE knife is forged from a single piece of special formula high-carbon stainless steel.
  • Ice-hardened FRIODUR blade starts sharper, stays sharper longer.
  • Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
  • Full tang and handle are triple riveted for superb stability and comfort
  • Dishwasher safe, hand wash recommended.
  • Made in Germany


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Built for the toughest kitchen tasks, the Zwilling Pro 6-inch meat cleaver delivers the power, durability, and precision needed to break down large cuts of meat and cut through bone with confidence. Featuring a heavy-duty rectangular blade, this professional-grade cleaver is designed for chopping poultry, splitting ribs, preparing stock bones, and handling demanding butchery tasks that standard kitchen knives aren't built to tackle. The substantial blade weight helps generate cutting force while maintaining excellent control and accuracy.

Precision forged in Germany from a single piece of special-formula high-carbon stainless steel, this cleaver offers exceptional durability and long-lasting performance. Zwilling's signature FRIODUR ice-hardening process enhances edge retention, corrosion resistance, and blade strength, helping the knife maintain its sharpness even under heavy use. The precision-honed edge is engineered for reliable cutting performance and long-term durability.

As part of the acclaimed Pro collection, this cleaver features Zwilling's innovative curved bolster design, which supports a professional pinch grip for greater comfort, control, and reduced hand fatigue. The full tang construction and ergonomic triple-rivet handle provide outstanding balance and stability, while the broad blade can also be used for crushing garlic, transferring ingredients, and other prep tasks around the kitchen.

Whether you're breaking down whole chickens, cutting through ribs, preparing bone-in cuts, or tackling serious butcher work, the Zwilling Pro meat cleaver delivers the strength and precision trusted by professional chefs and serious home cooks alike. Users of the Pro series frequently praise the line's durability, ease of maintenance, and comfortable curved bolster design for extended use.

  • 6-inch cleaver features a rectangular blade for breaking down large cuts of meat and cutting through bone
  • Curved bolster acts as an extension of the hand, encouraging cutting with improved precision, safety, and comfort
  • SIGMAFORGE knife is forged from a single piece of special formula high-carbon stainless steel.
  • Ice-hardened FRIODUR blade starts sharper, stays sharper longer.
  • Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
  • Full tang and handle are triple riveted for superb stability and comfort
  • Dishwasher safe, hand wash recommended.
  • Made in Germany